Here are a few of our favorite ” Little Bites” to serve with the.
Meatball Lollipops – Scrumptious bite-size meatballs.
Mozzarella Lollipops – Fried mozzarella balls.
Fried Calamari Skewers – Soaked in buttermilk and dredged in flour.
Fried Zucchini Ribbons – Thinly sliced zucchini dredged in flour, dipped in egg and finished with bread crumbs.
Baked Ravioli – Fried cheese or meat filled ravioli.
Chicken Saltimbocca Skewers – Grilled chicken bites wrapped in proscuitto and sage and topped with provolone cheese.
Arancini Lollipops – Fried rice balls stuffed with peas and ground beef.
Sausticks ™ – Delicious italian sausage and green pepper.
Assorted Plain Pasta – Any kind of pasta that stays on a stick (ie- gnocchi, rigatoni, mostaccioli, cavatelli, farfalle, penne, tortiglioni).
Braciola Bites ™ – Thinly sliced beef rolled around herbs and parmesean and romano cheese.
Chicken Parmini ‘s ™ – Bite-size chicken fried with mozzarella cheese melted on top.
Mullen Johnnie’s ™ – Thinly sliced eggplant dredged in flour, dipped in egg and finished with bread crumbs.
Fried Mushrooms – Fried baby bella mushrooms.
Pizza Crust – Pan style pizza crust bites.
Breadsticks – Ciabatta bread bites.
Garlic Bread – Garlic infused italian bread bites.
Saltimburga Balls ™– Veal or beef balls infused with sage and proscuitto and topped with provolone cheese.
Mini Calzone – Bite-size pizza dough wrapped around a mixture of ricotta and asiago cheeses and spinach.
Fried Olivecicles ™ – Pitted green olives filled with a mixture of gorgonzola, ricotta and thyme then dredged in flour, dipped in egg and finished with bread crumbs.
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